Driftwood celebrates the bounty of the Pacific Northwest with fresh, local ingredients in a casual waterfront setting.
Driftwood is a new Seattle restaurant located on Alki Beach in West Seattle, with a beautiful waterfront location featuring stunning views of the Puget Sound.
A restaurant that celebrates the bounty of the Pacific Northwest, Driftwood takes inspiration from the region's natural beauty and rich culinary heritage. Executive Chef Dan Mallahan is committed to using fresh, local ingredients whenever possible. He partners with farmers in the Deschutes, Green, and Snohomish River valleys, as well as Vashon and the San Juan islands to source seasonal produce. He also works closely with tribal members of the Quinault and Makah tribes to source sustainable seafood.
The menu at Driftwood reflects the abundance of the Pacific Northwest. Dishes feature ingredients from the mountains, the sea, and the land
The restaurant has a casual, relaxed atmosphere that is perfect for a romantic dinner, a casual lunch, or a family gathering. The stunning views of the Puget Sound make it the perfect place to enjoy a meal with friends and loved ones.
Notable Menu Items:
First of the Season Makah Nation Halibut
Farias Farm Broccolini Raab
Local Rockfish Crudo
Local Washington Coast Rockfish
Dungeness Crab and Fried Panisse
Phone: (206) 420-7381
Location: 2722 Alki Avenue SW, Seattle, WA 98116
Hours: Open for dinner Tuesday-Sunday from 3:00pm to 10:00pm. The restaurant is closed on Mondays. Hours subject to change.
Reservations: Reservations are recommended, especially on weekends. You can make reservations online or by calling the restaurant or visiting their website.
Price Range: The price range at Driftwood is moderate. Entrees range from $20 to $40.
Dress Code: Driftwood has a casual dress code.
Parking: There is a small parking lot next to the restaurant. There is also street parking available.